Manual for the preparation and sale of fruits and vegetables: From field to market

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Manual for the preparation and sale of fruits and vegetables: From field to market

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	Camelo, Andres F. Lopez
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Rome FAO 2004
Gaiak:	Agriculture Economic aspect
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Some studies of fresh fruit and vegetable marketing in Asia
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Making farmers better decision-kakers through the farmer field school
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Report of training materials on basic course on field crops production :
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Diseases of fruits and vegetables :
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Fruit and vegetable diseases
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Fruit & vegetable quality :
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Fresh fruits and vegetables
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Freezing of fruits and vegetables :
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Marketing and agribusiness texts; No.1
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Gender concerns in the postproduction of selected horticultural crops in the Philippines and Thailand: Issues and perspectives
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International Standards for Fruit and Vegetables
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nork: I M Crawford
Argitaratua: (1997)

Biogas production from vegetable and fruit wastes combined with manure from pigs or buffaloes :
nork: Sopheap, Yen
Argitaratua: (2017)

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Intelligent and active packaging for fruits and vegetables
nork: Wilson, Charles L.
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Diseases treated with melons, fruits and vegetables
nork: Xiu, Zongchang
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Fruit and vegetable processing : improving quality
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Lactic acid fermentation of fruits and vegetables
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International explorations of agricultural economics :
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