Manual for the preparation and sale of fruits and vegetables: From field to market

QR Code

Manual for the preparation and sale of fruits and vegetables: From field to market

Saved in:

Bibliographic Details
Main Author:	Camelo, Andres F. Lopez
Format:	Book
Language:	Undetermined
Published:	Rome FAO 2004
Subjects:	Agriculture Economic aspect
Tags:	Add Tag No Tags, Be the first to tag this record!

Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

Similar Items

Some studies of fresh fruit and vegetable marketing in Asia
Published: (1974)

Fruit and vegetable biotechnology
by: Valpuesta, Victoriano
Published: (2002)

Making farmers better decision-kakers through the farmer field school
by: Agnes C Rola Zenaida S Provido
Published: (1998)

Building Application for Image Classification of Fruits and Vegetables in Agriculture
by: Nguyen, Thi Truc Ly
Published: (2024)

Commodity market review
by: FAO
Published: (1996)

Commodity market review: 1996 - 1997
by: FAO
Published: (1997)

Commodity market review 1998-99
by: FAO
Published: (1999)

Marketing agricultural commodities: Marketing and price risk management in agricultural commodities
by: FBM
Published: (1995)

Commodity market review 2005-2006
Published: (2005)

Report of training materials on basic course on field crops production :
by: Tanaka, Y
Published: (1993)

Fruit and vegetables :
by: Thompson, A. Keith
Published: (2003)

Handling and preservation of fruits and vegetables by combined methods for rural areas: Technical manual
by: Gustavo V. Barbosa-Canovas ...[ et al.]
Published: (2003)

Diseases of fruits and vegetables
by: Naqvi, S. A. M. H.
Published: (2004)

Diseases of fruits and vegetables :
by: Naqvi, S. A. M. H.
Published: (2004)

Fruit and vegetable diseases
Published: (2004)

Fruit & vegetable quality :
by: Shewfelt, Robert L.
Published: (2000)

Fresh fruits and vegetables
Published: (2007)

Freezing of fruits and vegetables :
by: Barbosa-Cánovas, Gustavo V.
Published: (2005)

Fruit and vegetable processing :
by: Jongen, Wim
Published: (2002)

Fruit and vegetable biotechnology
by: Valpuesta, V.
Published: (2011)

From farmer to planner and back
by: From farmer to planner and back Harvesting best Practice
Published: (2001)

From farmer to planner anf back
by: From farmer to planner and back
Published: (2001)

Marketing and agribusiness texts; No.1
by: S Carter
Published: (1997)

Vietnamese agriculture under market-oriented economy
Published: (2001)

Gender concerns in the postproduction of selected horticultural crops in the Philippines and Thailand: Issues and perspectives
by: Zenaida F Toquero Rebecca C Torres
Published: (1998)

International Standards for Fruit and Vegetables
Published: (2011)

Fresh-cut fruits and vegetables
by: Lamikanra, Olusola
Published: (2011)

Kỷ yếu "Chuyển dịch cơ cấu kinh tế nông nghiệp và phát triển nông thôn"
Published: (1997)

The State of Agriculture commodity markets
Published: (2004)

Marketing and agribusiness texts; No.4
by: I M Crawford
Published: (1997)

Biogas production from vegetable and fruit wastes combined with manure from pigs or buffaloes :
by: Sopheap, Yen
Published: (2017)

Commodity market review 2001-2002
Published: (2002)

Intelligent and active packaging for fruits and vegetables
by: Wilson, Charles L.
Published: (2007)

Diseases treated with melons, fruits and vegetables
by: Xiu, Zongchang
Published: (2002)

Fruit and vegetable processing : improving quality
Published: (2010)

Lactic acid fermentation of fruits and vegetables
Published: (2017)

Agricultural economics
by: Drummond, H. Evan
Published: (2001)

International explorations of agricultural economics :
by: Dixey, Roger N.
Published: (1964)

Pigments in Fruits and Vegetables Genomics and Dietetics
by: Chen, Chunxian
Published: (2015)

Vegetables, fruits and herbs in health promotion
by: Watson, Ronald R.
Published: (2011)