Posharvest oxidative stress in horticulturral crops
This valuable book brings together internationally respected authorities who share their experiences, insights, and approaches to postharvest oxidative stress on fruits and vegetables. It explores the impact of various storage temperatures and atmospheres, looks at senescence dynamics and scald, and...
Đã lưu trong:
| Formáid: | Leabhar |
|---|---|
| Teanga: | Undetermined |
| Foilsithe: |
Binghamton, NY.
Food Products Press
2003
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Míreanna Comhchosúla
-
Physiology of stressed crops
le: Gupta, U. S.
Foilsithe: (2004) -
Crop management and postharvest handling of horticultural products
Foilsithe: (2003) -
Crop management and postharvest handling horticultural products
Foilsithe: (2003) -
Crop management and postharvest handling horticultural products
Foilsithe: (2004) -
Postharvest physiology and pathology of vegetables
le: Bartz, Jerry A.
Foilsithe: (2003)