Food mycology : a multifaceted approach to fungi and food /
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| Other Authors: | , |
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| Format: | Book (Paper) |
| Published: |
Boca Raton :
CRC Press,
c2007.
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| Series: | Mycology series ;
v. 25 |
| Subjects: | |
| Online Access: | Table of contents only Publisher description |
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| Institutions: | Thư viện Trường Đại học Đà Lạt |
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| Physical Description: | 403 p., [9] p. of plates : ill. (some col.) ; 27 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0849398185 (alk. paper) 9780849398186 (alk. paper) |