Thermal stability and energy of deactivation of free and immobilized amyloglucosidase in the saccharification of liquefied cassava starch /

Lignende værker

• Modeling fixed and fluidized reactors for cassava starch saccharification with immobilized enzyme /
  af: Zanin, Gisella M.
• Weather acceleration durability of biopolymer membranes PVA modified with cassava starch used in the treatment of wounds /
  af: Nguyen Huong Hao.
• Isolation and Characterisation of Starch biosynthesis genes from Cassava (Manihot esculenta Crantz)
  af: Tichafa R.I Munyikwa
  Udgivet: (1997)
• Beta-cyclodextrin production by simultaneous fermentation and cyclization /
  af: Lima, Heron O. S.
• Cassava
  af: James H Cock
  Udgivet: (1985)