Genetically engineered saccharomyces yeast capable of effective cofermentation of glucose and xylose /
সংরক্ষণ করুন:
| প্রধান লেখক: | Ho, Nancy W. Y. |
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| অন্যান্য লেখক: | Brainard, Adam P., Chen, Zhengdao. |
| বিন্যাস: | প্রবন্ধ |
| ভাষা: | English |
| বিষয়গুলি: | |
| ট্যাগগুলো: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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অনুরূপ উপাদানগুলি
- Enhanced cofermentation of glucose and xylose by recombinant Saccharomyces yeast strains in batch and continuous operating modes /
- Cofermentation of glucose, xylose, and arabinose by mixed cultures of two genetically engineered Zymomonas mobilis strains /
- Molecular analysis of a saccharomyces cerevisiae mutant with improved ability to utilize xylose shows enhanced expression of proteins involved in transport, initial xylose metabolism, the pentose phosphate pathway /
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Evolutionary engineering of saccharomyces cerevisiae for anaerobic growth on xylose /
অনুযায়ী: Sonderegger, Marco. - Construction of a starch-utilizing yeast by cell surface engineering /