Improvement of nitrogen assimilation and fermentation kinetics under enological conditions by derepression of alternative nitrogen-assimilatory pathways in an industrial saccharomyces cerevisiae strain /

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Salmon, Jean-Michel.
Awduron Eraill: Barre, Pierre.
Fformat: Erthygl
Iaith:English
Pynciau:
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt