A modified saccharomyces cerevisiae strain that consumes L-arabinose and produces ethanol /

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A modified saccharomyces cerevisiae strain that consumes L-arabinose and produces ethanol /

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Bibliographische Detailangaben
1. Verfasser:	Becker, Jessica.
Weitere Verfasser:	Boles, Eckhard.
Format:	Artikel
Sprache:	English
Schlagworte:	Bacillus subtilis Biomass Escherichia coli Fermentation Hydrolysates Metabolic engineering Pentoses Saccharomyces cerevisiae
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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Veröffentlicht: (2025)