Bacterial community dynamics during production of registered designation of origin salers cheese as evaluated by 16S rRNA gene single-strand conformation polymorphism analysis /

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Bacterial community dynamics during production of registered designation of origin salers cheese as evaluated by 16S rRNA gene single-strand conformation polymorphism analysis /

محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Duthoit, Frederique.
مؤلفون آخرون:	Godon, Jean-Jacques., Montel, Marie-Christine.
التنسيق:	مقال
اللغة:	English
الموضوعات:	Bacterial community Dairy products Ecosystem Microbial dynamics Polymorphism
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

مواد مشابهة

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