Application and evaluation of the phage resistance- and bacteriocin- encoding plasmid pMRC01 for the improvement of dairy starter cultures /

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Application and evaluation of the phage resistance- and bacteriocin- encoding plasmid pMRC01 for the improvement of dairy starter cultures /

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Bibliografiske detaljer
Hovedforfatter:	Coakley, M.
Andre forfattere:	Fitzgerald, G., Ros, R. P.
Format:	Bài viết
Sprog:	English
Fag:	Bacteria Dairy industry Fermentation starter Lactic acid bacteria Lactococcus lactis Plasmids Recombinant microorganism Virus
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Lignende værker

Design of a phage-insensitive lactococcal dairy starter via sequential transfer of naturally occurring conjugative plasmids /

A food-grade approach for functional analysis and modification of native plasmids in lactococcus lactis /
af: Cotter, Paul D.

Cloning and Characterization of the lactococcal plasmid-encoded type II restriction/modification system, LlaDII /
af: Madsen, Annette.

Phenotypic and genetic characterization of the bacteriophage abortive infection mechanism AbiK from Lactococcus lactis /

Controlled gene expression systems for lactic acid bacteria : Transferable nisin-inducible expression cassettes for Lactococcus, Leuconostoc, Lactobacillus spp /

Evaluation of lacticin 3147 and a teat seal containing this bacteriocin for inhibition of mastitis pathogens /

Genetic characterization of pepp, which encodes an aminopeptidase P whose deficiency does not affect lactococcus lactis growth in milk, unlike deficiency of the X-prolyl dipeptidyl aminopeptidase /

Autolysis of Lactococcus lactis caused by induced overproduction of its major autolysin, AcmA /

Metabolism and energetics of lactococcus lactis during growth in complex or synthetic media /

Genetic manipulation of lactococcus lactis by using targeted group II introns : Generation of stable insertions without selection /

Characterization of the lacticin 481 operon : The Lactococcus lactis genes lctF, lctE, lctG encode a putative ABC transporter involved in bacteriocin immunity /

AbiQ, an abortive infection mechanism from lactococcus lactis /

Bacteriophage-triggered defense systems : Phage adaptation and design improvements /
af: Djordjevic, G. M.

Analysis of the bacteriolytic enzymes of the autolytic lactococcus lactis subsp. cremoris strain AM2 by renaturing polyacrylamide gel electrophoresis : identification of a prophage-encoded enzyme /
af: Lepeuple, Anne-Sophie.

Interaction between proteolytic strains of Lactococcus lactis influenced by different types of proteinase during growth in milk /
af: Flambard, B.

Identification and application of plasmids suitable for transfer of foreign DNA to members of the genus gordonia /

Cloning and sequence analysis of putative histidine protein kinases isolated from Lactococcus lactis MG1363 /
af: O'Connell-Motherway, M.

Controlled modulation of folate polyglutamyl tail length by metabolic engineering of lactococcus lactis /

Sequence diversity and functional conservation of the origin of replication in lactococcal prolate phages /

Conservation of plasmid-encoded dibenzothiophene desulfurization genes in several rhodococci /

An origin of transfer (oriT) on the conjugative element pRS01 from lactococcus lactis subsp. lactis ML3 /

Unique regulation of crystal protein production in Bacillus thuringiensis subsp. yunnanensis is mediated by the cry protein- encoding 103-megadalton plasmid /

Glutathione protects lactococcus lactis against oxidative stress /

Effects of cultivation conditions on folate production by lactic acid bacteria /

Ability of lactococcus lactis to export viral capsid antigens : A crucial step for development of live vaccines /

Combining the hok/sok, parDE, pnd postsegregational killer loci to enhance plasmid stability /

Use of a genetically enhanced, pediocin-producing starter culture, lactococcus lactis subsp. lactis MM217, to control listeria monocytogenes in cheddar cheese /
af: Buyong, Nurliza.

Impact of plasmid pQBR103 acquisition and carriage on the phytosphere fitness of pseudomonas fluorescens sbw25 : Burden and benefit /
af: Lilley, A. K.

Design and application of a new cryptic-plasmid-based shuttle vector for magnetospirillum magneticum /

Transformation of Escherichia coli with a large plasmid of acidiphilium multivorum AIU 301 encoding arsenic resistance /

An ecological study of lactococci isolated from raw milk in the camembert cheese registered designation of origin area /

Diacetyl production mechanism by a strain of Lactococcus lactis spp. lactis bv. diacetylactis. Study of alpha-acetolactic acid extracellular accumulation under anaerobiosis /
af: Rondags, E.

Application of the shsp gene, encoding a small heat shock protein, as a food-grade selection marker for lactic acid bacteria /
af: Demerdash, Hassan A. M. El.

Cooperation between lactococcus lactis and nonstarter lactobacilli in the formation of cheese aroma from amino acids /

The LDH phylogeny for environmental isolates of Lactococcus lactis is consistent with rRNA genotypes but not with phenotypes /

The effects of adding lactococcal proteinase on the growth rate of Lactococcus lactis in milk depend on the type of enzyme /
af: Helinck, S.

The acquisition of indigenous plasmids by a genetically marked pseudomonad population colonizing the sugar beet phytosphere is related to local environmental conditions /
af: Lilley, A. K.

Plasmid maintenance in Escherichia coli recombinant cultures is dramatically, steadily, and specifically influenced by features of the encoded proteins /
af: Corchero, Jose L.

Identification of the inducing agent of the 2,4-dichlorophenoxyacetic acid pathway encoded by plasmid PJP4 /
af: Filer, K.

The contribution of caseins to the amino acid supply for lactococcus lactis depends on the type of cell envelope proteinase /