Detection of campylobacter and shigella species in food samples using an array biosensor /

Código QR

Detection of campylobacter and shigella species in food samples using an array biosensor /

Gardado en:

Detalles Bibliográficos
Outros autores:	Ligler, Frances S., Rasooly, Avraham., Sapsford, Kim E., Taitt, Chris R.
Formato:	Artigo
Idioma:	English
Những chủ đề:	Bacteria Beverage Biosensor Campylobacter jejuni Campylobacteraceae Enterobacteriaceae Foodstuff Shigella dysenteriae
Các nhãn:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Títulos similares

Multilocus sequence typing for comparison of veterinary and human isolates of campylobacter jejuni /

Application of host-specific bacteriophages to the surface of chicken skin leads to a reduction in recovery of campylobacter jejuni /

Shigella dysenteriae type 1-specific bacteriophage from environmental waters in Bangladesh /

Effect of low-osmolality nutrient media on growth and culturability of campylobacter species /
por: Reezal, Abdul.

Effect of campylobacter-specific maternal antibodies on campylobacter jejuni colonization in young chickens /

Toward an international standard for PCR-based detection of food-borne thermotolerant campylobacters : Assay development and analytical validation /

Toward an international standard for PCR-based detection of food-borne thermotolerant campylobacters : Validation in a multicenter collaborative trial /

Genetic diversity of campylobacter jejuni isolates from farm animals and the farm environment /

Description of a "Phoenix" phenomenon in the growth of campylobacter jejuni at temperatures close to the minimum for growth /

Interim report on Campylobacter
por: Advisory Committee on the Microbiological Safety of Food
Publicado: (1993)

Use of an arbitrarily primed PCR product in the development of a Campylobacter jejuni-specific PCR /
por: Day, W. A., Jr.

A real-time PCR assay for the detection of campylobacter jejuni in foods after enrichment culture /

Detection and typing of campylobacter jejuni and campylobacter coli and analysis of indicator organisms in three waterborne outbreaks in Finland /

Effect of incubation temperature on isolation of campylobacter jejuni genotypes from foodstuffs enriched in preston broth /
por: Scates, Pam.

In vivo tracking of campylobacter jejuni by using a novel recombinant expressing green fluorescent protein /

Comparison of campylobacter isolates from poultry and humans : Association between in vitro virulence properties, biotypes, pulsed-field gel electrophoresis clusters /
por: Nadeau, Eric.

Differentiation of campylobacter isolates on the basis of sensitivity to boiling in water as measured by PCR-detectable DNA /

Specific detection and confirmation of Campylobacter jejuni by DNA hybridization and PCR /

Comparison of commercially available kits with standard methods for detection of Salmonella strains in foods /

Acid-sensitive enteric pathogens are protected from killing under extremely acidic conditions of pH 2.5 when they are inoculated onto certain solid food sources /
por: Waterman, Scott R.

Use of PCR for direct detection of campylobacter species in bovine feces /
por: Inglis, G. Douglas.

Genotypic diversity among campylobacter jejuni isolates in a commercial broiler flock /

Survival and resuscitation of ten strains of campylobacter jejuni and campylobacter coli under acid conditions /

Reduction of experimental salmonella and campylobacter contamination of chicken skin by application of lytic bacteriophages /
por: Goode, D.

Physiological activity of campylobacter jejuni far below the minimal growth temperature /

PCR for detection of shigella spp. in mayonnaise /
por: Villalobo, Eduardo.

Rapid detection of campylobacter coli, C. jejuni, salmonella enterica on poultry carcasses by using PCR-enzyme-linked immunosorbent assay /

Immunomagnetic detection of Bacillus stearothermophilus spores in food and environmental samples /
por: Blake, M. R.

Biosensors :
Publicado: (1987)

Antimicrobial-resistant campylobacter species from retail raw meats /

A microfluidic bioreactor based on hydrogel-entrapped E. coli : Cell viability, lysis, intracellular enzyme reactions /

Plasmonic biosensors: An integrated view of refractometric detection
por: Dahlin, Andreas B
Publicado: (2013)

Estimating potential environmental loadings of cryptosporidium spp. and campylobacter spp. from livestock in the Grand River watershed, Ontario, Canada /
por: Dorner, Sarah M.

Characterization of urease-positive thermophilic campylobacter subspecies by multilocus enzyme electrophoresis typing /

Interdigitated array microelectrode-based electrochemical impedance immunosensor for detection of escherichia coli O157 :H7 /
por: Yang, Liju.

Dielectrophoretic concentration and separation of live and dead bacteria in an array of insulators /

Microchip-based purification of DNA from biological samples /

Environmental Analysis by Electrochemical Sensors and Biosensors Applications (Volume 2)
por: Moretto, Ligia Maria, et al.
Publicado: (2015)

A sensitive photosystem II-based biosensor for detection of a class of herbicides /

Biosensor-based determination of riboflavin in milk samples /
por: Caelen, Isabelle.