Propionic acid production by extractive fermentation. I. Solvent considerations /

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Propionic acid production by extractive fermentation. I. Solvent considerations /

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Bibliografiske detaljer
Hovedforfatter:	Gu, Zhong.
Andre forfattere:	Glatz, Bonita A., Glatz, Charles E.
Format:	Bài viết
Sprog:	English
Fag:	Acid recovery Extractive fermentation Partition Propionic acid Solvent
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Lignende værker

Development of microbial mercury detoxification processes using mercury-hyperresistant strain of Pseudomonas aeruginosa PU21 /
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Ion exchange and solvent extraction
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Membrane-mediated extractive fermentation for lactic acid production from cellulosic biomass /
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A novel fermentation pathway in anEscherichia coli mutant producing succinic acid, acetic acid, and ethanol /

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Lactic acid fermentation of fruits and vegetables
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Scale-up of citric acid fermentation by redox potential control /
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Extractive fermentation of aroma with supercritical CO2 /
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Conditions that promote production of lactic acid byZymomonas mobilis in batch and continuous culture /
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DNA microarray analyses of the long-term adaptive response of escherichia coli to acetate and propionate /

An integrated bioconversion process for production of l-lactic acid from starchy potato feedstocks /
af: Tsai, S. P.

Vertically stratified flows in microchannels. Computational simulations and applications to solvent extraction and ion exchange /
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Potassium acetate by fermentation with Clostridium thermoaceticum /
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Nutrient leaching and end product accumulation in plastic composite supports for l-(+)-lactic acid biofilm fermentation /

Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria : A functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage /

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Bacillus stearothermophilus for thermophilic production of L-lactic acid /

Humic acid reduction by propionibacterium freudenreichii and other fermenting bacteria /
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Optimization of L-(+)-lactic acid production by ring and disc plastic composite supports through repeated-batch biofilm fermentation /
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Potential rates of fermentation in digesta from the gastrointestinal tract of pigs : Effect of feeding fermented liquid feed /

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Cultivation of Escherichia coli with mixtures of 3-phenylpropionic acid and glucose : Steady-state growth kinetics /

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Công nghệ sản xuất mì chính và các sản phẩm lên men cổ truyền
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Simultaneous extraction and concentration by on-line hollow fiber membrane extraction /
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Production of novel tetrahydroxyfuranyl fatty acids from alpha-linolenic acid by clavibacter sp. strain ALA2 /
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Metabolic pathway for propionate utilization by phosphorus-accumulating organisms in activated sludge : 13C labeling and in vivo nuclear magnetic resonance /

Optimization of accelerated solvent extraction for polyhalogenated dibenzo-p-dioxins and benzo-p-furans in mineral and environmental matrixes using experimental designs /
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Biotechnological production of acrylic acid from biomass /

Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus /

Fermentation of biomass-derived glucuronic acid by pet expressing recombinants of E. coli B /
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Carbon dioxide fixation and polyunsaturated fatty acid production by the red alga porphyridium cruentum /

Oxygen consumption by anaerobic saccharomyces cerevisiae under enological conditions : Effect on fermentation kinetics /

Cardiovascular Benefits of Omega-3 Polyunsaturated Fatty Acids
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Carob pod : A new substrate for citric acid production by Aspergillus niger /
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Handbook of organic solvents
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Production of l-lactic acid by Rhizopus oryzae in a bubble column fermenter /