Influence of the quality of food, service, and physical environment on customer satisfaction and behavioral intention in quick-casual restaurants : Moderating role of perceived price /

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Podrobná bibliografie
Hlavní autor:	Ryu, Kisang.
Další autoři:	Han, Heesup.
Médium:	Článek
Jazyk:	English
Témata:	Behavioral intention Food service Perceived price Physical environment Quality dimensions Quick-casual restaurants Satisfaction
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Influence of the quality of food, service, and physical environment on customer satisfaction and behavioral intention in quick-casual restaurants : Moderating role of perceived price /

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