Relationship between the structure of polymer network using glutaraldehyde crosslinking agent and physico-mechanical properties of biopolymer membrane based on polyvinyl alcohol (PVA) modified with cassava starch /
محفوظ في:
| المؤلف الرئيسي: | Nguyen Huong Hao. |
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| مؤلفون آخرون: | Mai Van Tien., Nguyen Huy Tung., Nguyen Thi Thanh Nhan., Pham The Trinh. |
| التنسيق: | مقال |
| اللغة: | Vietnamese |
| الموضوعات: | |
| الوسوم: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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مواد مشابهة
-
Weather acceleration durability of biopolymer membranes PVA modified with cassava starch used in the treatment of wounds /
بواسطة: Nguyen Huong Hao. -
Thermal stability and energy of deactivation of free and immobilized amyloglucosidase in the saccharification of liquefied cassava starch /
بواسطة: Zanin, Giselia M. -
Isolation and Characterisation of Starch biosynthesis genes from Cassava (Manihot esculenta Crantz)
بواسطة: Tichafa R.I Munyikwa
منشور في: (1997) -
Modeling fixed and fluidized reactors for cassava starch saccharification with immobilized enzyme /
بواسطة: Zanin, Gisella M. -
Beta-cyclodextrin production by simultaneous fermentation and cyclization /
بواسطة: Lima, Heron O. S.