Food toxicology

This book discusses food allergens and their diagnoses, biotechnology, estrogenic factors, and antitoxicants. It also addresses more traditional topics such as pesticide residues, food additives, plant toxins, microbial toxins, and food analysis.

Đã lưu trong:
Sonraí Bibleagrafaíochta
Príomhúdar: Helferich, William
Údair Eile: Winter, Carl K. (Eagarthóir)
Formáid: Leabhar
Teanga:Vietnamese
Foilsithe: Boca Raton CRC Press 2001
Clibeanna: Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
Thư viện lưu trữ: Thư viện Trường Đại học Nam Cần Thơ

Míreanna Comhchosúla