Handbook of food processing equipment

Contents: design of food processes and food processing plants; design and selection of food processing equipment; mechanical transport and storage equipment; mechanical processing equipment; mechanical separation equipment; heat transfer equipment;...

Đã lưu trong:
Sonraí Bibleagrafaíochta
Príomhúdar: Saravacos, George
Údair Eile: Kostaropoulos, Athanasios E.
Formáid: Leabhar
Teanga:Vietnamese
Foilsithe: Switzerland Springer 2016
Eagrán:2nd ed.
Sraith:Food engineering series
Ábhair:
Clibeanna: Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
Thư viện lưu trữ: Thư viện Trường Đại học Nam Cần Thơ