Introduction to hospitality management
Capturing the breadth of the industry, this text explores all aspects of the field including: travel and tourism; lodging; food service; meetings, conventions and expositions; and leisure and recreation. It focuses on hospitality and management, and uses first-person accounts and corporate profiles...
Сохранить в:
| Главный автор: | |
|---|---|
| Другие авторы: | |
| Язык: | Undetermined English |
| Опубликовано: |
Upper Saddle River
Pearson,Prentice Hall
2010
|
| Предметы: | |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Trà Vinh |
|---|