Food microbiology
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| Main Author: | Frazier, W. C |
|---|---|
| Format: | Sách |
| Language: | Undetermined |
| Published: |
McGraw-Hill
1988
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| Subjects: | |
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| Institutions: | Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh |
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