Food additives data book

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Food additives data book

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Μορφή:	Sách
Γλώσσα:	Undetermined
Έκδοση:	Wiley-Blackwell 2011
Θέματα:	Food additives; Phụ gia thực phẩm;
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Παρόμοια τεκμήρια

Food additives data book
Έκδοση: (2003)

Handbook of food additives
Έκδοση: (2008)

Food additives
ανά: Branen, A. Larry
Έκδοση: (2002)

Evaluation of certain food additives
Έκδοση: (1980)

Evaluation of certain food additives
Έκδοση: (1974)

Combined compendium of food additive specifications:
Έκδοση: (2006)

Compendium of food additive specifications :
Έκδοση: (2007)

Compendium of food additive specifications. Addendum 12 :
Έκδοση: (2004)

Combined compendium of food additive specifications :
Έκδοση: (2005)

Compendium of food additive specifications :
Έκδοση: (2006)

Combined compendium of food additive specifications :
Έκδοση: (2005)

Combined compendium of food additive specifications :
Έκδοση: (2005)

Compendium of food additive specifications: Addendum 13 :
Έκδοση: (2005)

Methods of analysis of food components and additives
ανά: Otles, Semih
Έκδοση: (2005)

Food chemicals codex
Έκδοση: (1981)

Nutraceutical and functional food processing technology
ανά: Boye, Joyce Irene
Έκδοση: (2015)

Antimicrobials in foods
ανά: P. MICHAEL DAVIDSON
Έκδοση: (1993)

Antimicrobials in food
ανά: Davidson, P. Michael
Έκδοση: (2005)

WHO technical report series; N.806
ανά: OMS
Έκδοση: (1991)

OMS, série de rapports techniques; N.837
ανά: OMS
Έκδοση: (1993)

WHO technical report series; N.837
ανά: OMS
Έκδοση: (1993)

Nutraceutical and functional food processing technology
ανά: Boye, Joyce Irene
Έκδοση: (2015)

Additive Manufacturing Technologies
ανά: Gibson, I
Έκδοση: (2010)

Nutraceutical and functional food processing technology
ανά: Boye, Joyce I
Έκδοση: (2015)

Handbook of coatings additives
Έκδοση: (2004)

Bài giảng phụ gia trong sản xuất thực phẩm
ανά: Võ, Tấn Thành
Έκδοση: (2000)

Evaluation of certain food additives and contaminants :
Έκδοση: (2011)

Compendium of food additive specifcations:
Έκδοση: (2002)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
ανά: FAO
Έκδοση: (2003)

Stability analysis of an additive spline model for respiratory health data by using knot removal /
ανά: Binder, Harald.

Compendium of food additive specifcations
Έκδοση: (2001)

Compendium of food additive specifications Vol.1
ανά: JECFA
Έκδοση: (1992)

Compendium of food additive specifications Vol.2
ανά: JECFA
Έκδοση: (1992)

Controlling the morphology of the active layer by using additives and its effect on bulk hetero-junction solar cell performance
ανά: Phạm, Hầu Thanh Việt, κ.ά.
Έκδοση: (2023)

Food materials science : Principles and practice
Έκδοση: (2008)

Food toxicology
Έκδοση: (2001)

Food physics : Physical properties - Measurement and applications
ανά: Figura, Ludger O
Έκδοση: (2008)

II. Electrostatic effect in the aggregation of heat-denatured RNase A and implications for protein additive design /
ανά: Tsai, Amos M.

Statistical methods for food science : Introductory procedures for the food practitioner
ανά: Bower,John A
Έκδοση: (2013)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
ανά: FAO
Έκδοση: (1996)