Characterization of Salmonella spp. Isolates from Swine: Virulence and Antimicrobial Resistance

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Characterization of Salmonella spp. Isolates from Swine: Virulence and Antimicrobial Resistance

Salmonella is one of the most important zoonotic pathogens worldwide. Swine represent typical reservoirs of this bacterium and a frequent source of human infection. Some intrinsic traits make some serovars or strains more virulent than others. Twenty-nine Salmonella spp. isolated from pigs belongin...

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Chi tiết về thư mục
Những tác giả chính:	Thao, Pham Thi Thanh, Hai Nguyen Thi, Fabrizio Bertelloni, Barbara Turchi, Filippo Fratini, Valentina Virginia Ebani, Domenico Cerri
Định dạng:	Research report
Ngôn ngữ:	Vietnamese
Được phát hành:	Multidisciplinary Digital Publishing Institute 2022
Những chủ đề:	Salmonella; swine; gastric acid resistance; virulence genes; antimicrobial resistance
Truy cập trực tuyến:	http://scholar.dlu.edu.vn/handle/123456789/999
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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