Fresh-cut fruits and vegetables

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Fresh-cut fruits and vegetables

Fresh-cut Fruits and Vegetables: Science, Technology, and Market provides a comprehensive reference source for the emerging fresh-cut fruits and vegetables industry. It focuses on the unique biochemical, physiological, microbiological, and quality changes in fresh-cut processing and storage and on t...

Disgrifiad llawn

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Lamikanra, Olusola
Fformat:	Llyfr
Iaith:	English
Cyhoeddwyd:	CRC Press LLC 2011
Pynciau:	Hóa học
Mynediad Ar-lein:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25575
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Eitemau Tebyg

Fresh fruits and vegetables
Cyhoeddwyd: (2007)

Fresh fruit and vegetable quality and safety database
Cyhoeddwyd: (2005)

Improving the quality and safety of fresh fruits and vegetables :
Cyhoeddwyd: (2004)

Microbial hazard identification in fresh fruit and vegetables
Cyhoeddwyd: (2006)

Microbial hazard identification in fresh fruits and vegetables
Cyhoeddwyd: (2006)

Some studies of fresh fruit and vegetable marketing in Asia
Cyhoeddwyd: (1974)

Fruit and vegetable biotechnology
gan: Valpuesta, V.
Cyhoeddwyd: (2011)

Vegetables, fruits and herbs in health promotion
gan: Watson, Ronald R.
Cyhoeddwyd: (2011)

Fruit and vegetables :
gan: Thompson, A. Keith
Cyhoeddwyd: (2003)

Diseases of fruits and vegetables
gan: Naqvi, S. A. M. H.
Cyhoeddwyd: (2004)

Fruit & vegetable quality :
gan: Shewfelt, Robert L.
Cyhoeddwyd: (2000)

Diseases of fruits and vegetables :
gan: Naqvi, S. A. M. H.
Cyhoeddwyd: (2004)

Fruit and vegetable diseases
Cyhoeddwyd: (2004)

Freezing of fruits and vegetables :
gan: Barbosa-Cánovas, Gustavo V.
Cyhoeddwyd: (2005)

Fruit and vegetable processing :
gan: Jongen, Wim
Cyhoeddwyd: (2002)

Fruit and vegetable biotechnology
gan: Valpuesta, Victoriano
Cyhoeddwyd: (2002)

International Standards for Fruit and Vegetables
Cyhoeddwyd: (2011)

Pigments in Fruits and Vegetables Genomics and Dietetics
gan: Chen, Chunxian
Cyhoeddwyd: (2015)

Health-promoting Properties of Fruit and Vegetables
gan: Terry, Leon A
Cyhoeddwyd: (2014)

Intelligent and active packaging for fruits and vegetables
gan: Wilson, Charles L.
Cyhoeddwyd: (2007)

Diseases treated with melons, fruits and vegetables
gan: Xiu, Zongchang
Cyhoeddwyd: (2002)

Fruit and vegetable processing : improving quality
Cyhoeddwyd: (2010)

Lactic acid fermentation of fruits and vegetables
Cyhoeddwyd: (2017)

The Queensland agricultural and pastoral handbook: Fruit and vegetables
Cyhoeddwyd: (1961)

Safety assessment of genetically engineered fruits and vegetables :
Cyhoeddwyd: (2000)

Controlled Atmosphere Storage of Fruits and Vegetables (Second Edition)
gan: Thompson, A. Keith
Cyhoeddwyd: (2014)

Postharvest an introduction to the physiology and Handling of fruit,vegetables and ornamentals
gan: R B H. Wills
Cyhoeddwyd: (1998)

Biocontrol of listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin /

Improving the safety of fresh meat
gan: Sofos, John N.
Cyhoeddwyd: (2011)

Manual for the preparation and sale of fruits and vegetables: From field to market
gan: Camelo, Andres F. Lopez
Cyhoeddwyd: (2004)

Produce degradation :
gan: Lamikanra, Olusola
Cyhoeddwyd: (2005)

Minimally Processed Refrigerated Fruits and Vegetables. 2nd ed. 2017
gan: Yildiz, Fatih, et al.
Cyhoeddwyd: (2020)

Biogas production from vegetable and fruit wastes combined with manure from pigs or buffaloes :
gan: Sopheap, Yen
Cyhoeddwyd: (2017)

Component project variety improvement research of vegetables, upland crops and fruit trees
Cyhoeddwyd: (1993)

Handling and preservation of fruits and vegetables by combined methods for rural areas: Technical manual
gan: Gustavo V. Barbosa-Canovas ...[ et al.]
Cyhoeddwyd: (2003)

Thị trường xuất nhập khẩu rau quả = Report on fruit and vegetable market
gan: Nguyễn, Văn Nam
Cyhoeddwyd: (2005)

Fresh fish
gan: H Henrik Huss
Cyhoeddwyd: (1988)

SCREENING ON ANTIOXIDANT ACTIVITIES OF VEGETABLE AND FRUIT BY-PRODUCTS FROM THE MEKONG DELTA AND USING MANGOSTEEN PEEL EXTRACT FOR WHITE SHRIMP COLD STORAGE
gan: Phan, Thi Anh Dao, et al.
Cyhoeddwyd: (2024)

Ecology of fresh waters :
gan: Moss, Brian
Cyhoeddwyd: (1998)

Quality of fresh and processed foods
Cyhoeddwyd: (2004)