Cereals processing technology

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Cereals processing technology

This text provides an overview of current and emerging technologies and equipment. The nine contributors represent both academia and industry in the UK. They cover cereal and flour production; wheat, corn, and coarse grains milling; biotechnology, cereal, and cereal product quality; rice, pasta, and...

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Opis bibliograficzny
Format:	Książka
Język:	Undetermined
Wydane:	Cambridge, UK Woodhead 2001
Hasła przedmiotowe:	Cereal products
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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