Dehydration of products of biological origin

क्यूआर कोड

Dehydration of products of biological origin

This sequel to the earlier book entitled Drying Technology in Agriculture and Food Sciences, also edited by Arun S. Mujumdar, covers a broader spectrum of topics of current interest in dehydration of biological products ranging from biomass, enzymes, foods, grains, meat to wood. A panel of internati...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Enfield, NH. Science Publishers ( SP ) 2004
विषय:	Food Drying
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products :
द्वारा: Georg-Wilhelm
प्रकाशित: (2004)

Food powders : physical properties, processing, and functionality
द्वारा: Food powders : physical properties, processing, and functionality
प्रकाशित: (2010)

Freeze-drying/lyophilization of pharmaceutical and biological products
द्वारा: Rey, Louis
प्रकाशित: (2004)

The market for dehydrated vegetables in Austria, Demark, the federal republic of Germany, Norway, Sweden and Switzerland
प्रकाशित: (1972)

Food powders
प्रकाशित: (2005)

Kỹ thuật sấy
द्वारा: Hoàng Văn Chước
प्रकाशित: (1999)

Kỹ thuật sấy
द्वारा: Hoàng, Văn Chước
प्रकाशित: (1997)

Các bài báo cáo tại hội thảo - tập huấn công nghệ sấy ASEAN =
द्वारा: Arun S. Mujumdar ... [et al.]
प्रकाशित: (2003)

Giáo trình kỹ thuật sấy nông sản thực phẩm
द्वारा: Nguyễn, Văn May
प्रकाशित: (2004)

Giáo trình kỹ thuật sấy
द्वारा: Hoàng, Văn Chước
प्रकाशित: (1999)

Giáo trình tối thiểu kĩ thuật sấy
द्वारा: Phan Văn Thơm
प्रकाशित: (1989)

Giáo trình kỹ thuật sấy
द्वारा: Phan, Văn Thơm
प्रकाशित: (2000)

Giáo trình kỹ thuật sấy nông sản thực phẩm
द्वारा: Nguyễn, Văn May
प्रकाशित: (2004)

Industrial drying of foods
प्रकाशित: (1997)

Giáo trình kỹ thuật sấy nông sản thực phẩm
द्वारा: Nguyễn Văn May
प्रकाशित: (2002)

Các quá trình và thiết bị công nghệ hóa học và thực phẩm
द्वारा: Nguyễn, Văn Lụa
प्रकाशित: (2006)

Microwave heating in freeze-drying, electronic, ovens and other applications
द्वारा: David A Copson
प्रकाशित: (1962)

Applying 10 MeV e-Beam Irradiation to Improve the Microbiological Quality of Dried Anchovy Products
द्वारा: Phạm, Thị Thanh Thảo, और अन्य
प्रकाशित: (2024)

Lectures and workshop exercises on drying of agricultural and marine products: Regional workshops on drying technology. A project activity of the ASEAN SubCommittee on Non-Conventional Energy Research
प्रकाशित: (2003)

Kỹ thuật sấy
द्वारा: Hoàng, Văn Chước
प्रकाशित: (2004)

Séchage: Des processus physiques aux procédés industriels
द्वारा: Jean-Pierre Nadeau
प्रकाशित: (1995)

Kỹ thuật sấy
द्वारा: Trần, Văn Phú
प्रकाशित: (2009)

Kỹ thuật sấy
द्वारा: Trần, Văn Phú
प्रकाशित: (2008)

Nghiên cứu động học và đánh giá phương pháp sấy chân không - vi sóng một số loại thực phẩm :
द्वारा: Trần, Tấn Hậu
प्रकाशित: (2014)

Ảnh hưởng của các biện pháp tiền xử lý trong chế biến xoài sấy :
द्वारा: Lý, Mỹ Xuyên
प्रकाशित: (2014)

Khảo sát ảnh hưởng của quá trình tiền xử lý và sấy đến chất lượng của bột khoai lang bí :
द्वारा: Huỳnh, Thị Hồng Nhung
प्रकाशित: (2015)

Các yếu tố ảnh hưởng đến quá trình sấy và bảo quản bột tôm từ thịt đầu tôm sú :
द्वारा: Nguyễn, Ngọc Thùy Dương
प्रकाशित: (2014)

Ảnh hưởng của điều kiện chế biến bằng công nghệ sấy bọt đến chất lượng bột đu đủ :
द्वारा: Lê, Phượng Liên
प्रकाशित: (2018)

Động học biến đổi ẩm khoai lang trong quá trình chiên chân không :
द्वारा: Nguyễn, Thế Vinh
प्रकाशित: (2014)

Thermomechanics of drying processes
द्वारा: Kowalski, Stefan J.
प्रकाशित: (2003)

Advanced drying technologies
द्वारा: Kudra, Tadeusz
प्रकाशित: (2002)

Tài liệu khuyến nông: Một số kết quả ứng dụng máy sấy hạt ở Việt Nam
प्रकाशित: (1996)

Tân tạo máy sấy cở nhỏ
द्वारा: Vũ Văn Quý
प्रकाशित: (1973)

Handbook of industrial drying
प्रकाशित: (2015)

Lò sấy thủ công
द्वारा: Đoàn Dụ
प्रकाशित: (1971)

Dictionary of drying
द्वारा: Hall, Carl W.
प्रकाशित: (1979)

Osmotic dehydration and vacuum impregnation
द्वारा: Pito, Pedro, और अन्य
प्रकाशित: (2011)

Thiết kế hệ thống thiết bị sấy
द्वारा: Hoàng, Văn Chước
प्रकाशित: (2006)

Improvement of lactic cell production /

Advanced drying technologies
द्वारा: Kudra, Tadeusz
प्रकाशित: (2009)