Vegetable oils in food technology : composition, properties and uses

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Bibliografski detalji
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Osney Mead, Oxford,Boca Raton Blackwell Publishing,CRC Press c2002
Teme:	Vegetable oils,Food industry and trade,Dầu thực vật
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Vegetable oils in food technology : composition, properties and uses

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