Modified atmospheric processing and packaging of fish : filtered smokes, carbon monoxide, and reduced oxygen packaging

The book has been made possible through the support and hard work of program and persons that deserve special recognition: The conference that assembled the expertise was organized in collab-oration with the National fisheries Institute; The US Department of Agriculture provide support funds for the...

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Chi tiết về thư mục
Định dạng:	Sách
Ngôn ngữ:	Undetermined
Được phát hành:	Ames, Iowa Blackwell Pub 2006
Những chủ đề:	fishery products,protective atmospheres,carbon monoxide,packaging,Công nghệ hải sản packaging,health aspects,research
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Modified atmospheric processing and packaging of fish : filtered smokes, carbon monoxide, and reduced oxygen packaging

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