Food safety

The book offers clear, accurate analysis of current food safety data - from microorganisms to naturally occurring food toxicants to chemical additives and preservatives

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書目詳細資料
主要作者:	Julie Miller Jones
格式:	圖書
語言:	Undetermined
出版:	Minnesota Eagan 1992
主題:	food - analysis,food - preservation,food industry and trade
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Food safety

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