Food safety

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Food safety

The book offers clear, accurate analysis of current food safety data - from microorganisms to naturally occurring food toxicants to chemical additives and preservatives

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书目详细资料
主要作者:	Julie Miller Jones
格式:	图书
语言:	Undetermined
出版:	Minnesota Eagan 1992
主题:	food - analysis,food - preservation,food industry and trade
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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