Food safety
The book offers clear, accurate analysis of current food safety data - from microorganisms to naturally occurring food toxicants to chemical additives and preservatives
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| Main Author: | Julie Miller Jones |
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| Format: | Book |
| Language: | Undetermined |
| Published: |
Minnesota
Eagan
1992
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| Subjects: | |
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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