Food safety

The book offers clear, accurate analysis of current food safety data - from microorganisms to naturally occurring food toxicants to chemical additives and preservatives

Gespeichert in:
Bibliographische Detailangaben
1. Verfasser: Julie Miller Jones
Format: Buch
Sprache:Undetermined
Veröffentlicht: Minnesota Eagan 1992
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ