Cereals, pulses, legumes and vegetable proteins

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Cereals, pulses, legumes and vegetable proteins

The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the united nations(FAO) concerning the legal or development status of any country, territory, city or a...

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書目詳細資料
企業作者:	Food and Agriculture Organization of the United Nations
格式:	圖書
語言:	Undetermined
出版:	Rome Food and Agriculture Organization of the United Nations,World Health Organization 2008
主題:	Grain,Legumes,Seed proteins,Ngũ cốc,Các loại đậu,Hạt giống protein Standards,Standards,Standards,Tiêu chuẩn,Tiêu chuẩn,Tiêu chuẩn
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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