Organically produced foods
Food labelling is the primary means of communication between the producer and seller of food on one hand and the purchaser and consumer on the other,..
Kaydedildi:
| Müşterek Yazar: | |
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| Materyal Türü: | Kitap |
| Dil: | Undetermined |
| Baskı/Yayın Bilgisi: |
Rome
Food and Agriculture Organization of the United Nations
2008
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| Konular: | |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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