Chất phụ gia thực phẩm :

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Chất phụ gia thực phẩm : Cẩm nang cho người tiêu dùng

Hướng dẫn cho người tiêu dùng cách thức dễ dàng để biết chất phụ gia nào có trên nhãn bao bì thực phẩm, tự tìm ra tên hoá chất từ mã số của chất phụ gia đó

Gorde:

Xehetasun bibliografikoak
Erakunde egilea:	Trung tâm khoa học thực phẩm và dinh dưỡng ứng dụng (ANFOS)
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Thành phố Hồ Chí Minh Tổng hợp thành phố Hồ Chí Minh 2011
Gaiak:	Food safety issues,Vấn đề an toàn thực phẩm
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Cẩm nang vệ sinh an toàn thực phẩm :
Argitaratua: (2020)

Thực phẩm và an toàn thực phẩm
nork: Nguyễn, Văn Lợi
Argitaratua: (2018)

Giáo trình an toàn và ô nhiễm trong sản xuất thực phẩm
nork: Tống, Thị Ánh Ngọc
Argitaratua: (2020)

Evaluation of the food safety of Vietnamese sandwich and sugarcane juice vended from four districts in Can Tho city of Vietnam :
nork: Kittirath, Pisavanh
Argitaratua: (2019)

We have to eat, right? :
nork: Wertheim-Heck, S. C. O.
Argitaratua: (2015)

Hiệp định SPS/WTO :
Argitaratua: (2000)

Food safety and inspection : An introduction
nork: Smith, Madeleine P
Argitaratua: (2019)

Food safety in the seafood industry
nork: Soares, Nuno F
Argitaratua: (2016)

Food toxicology
Argitaratua: (2001)

Thí nghiệm phân tích thực phẩm
nork: Trần, Bích Lam
Argitaratua: (2007)

Nuclear regulatory research in Korea : Achievements and future direction /
nork: Ryu, Yong-Ho.

Đánh giá tuân thủ an toàn vệ sinh thực phẩm và mật độ Escherichia coli trên rau xà lách tại cơ sở dịch vụ ăn uống tại Cái Bè, Tiền Giang :
nork: Huỳnh, Long Thành
Argitaratua: (2017)

Khảo sát tình hình an toàn vệ sinh thực phẩm của thức ăn đường phố tại một số khu vực trên địa bàn tỉnh Hậu Giang năm 2017 :
nork: Lê, Vĩnh Hòa
Argitaratua: (2017)

Khảo sát an toàn vệ sinh thực phẩm trong thịt heo tươi phân phối trên địa bàn quận Ninh Kiều thành phố Cần Thơ :
nork: Nguyễn, Vĩnh Nghi
Argitaratua: (2019)

Giáo trình kiểm soát vệ sinh thú y các sản phẩm động vật - an toàn thực phẩm
nork: Lý, Thị Liên Khai
Argitaratua: (1999)

Thí nghiệm phân tích thực phẩm
nork: Trần, Bích Lam
Argitaratua: (2006)

Phân tích nguy cơ vi sinh vật tại bếp ăn tập thể của một số cơ sở giáo dục mầm non trên địa bàn thành phố Vị Thanh, tỉnh Hậu Giang năm 2019 :
nork: Nguyễn, Vĩnh Phúc
Argitaratua: (2020)

Khảo sát điều kiện vệ sinh thú y, chỉ tiêu lý hóa và vi sinh trên thịt gia cầm tại cơ sở giết mổ và hai chợ Vĩnh Long, chợ Phước Yên tỉnh Vĩnh Long :
nork: Trương, Minh Khiết
Argitaratua: (2014)

Khảo sát tình trạng vệ sinh thú y và sự nhiễm vi sinh vật trên thịt gia cầm của hai cơ sở giết mổ và một số điềm bày bán ở chợ Tân An và chợ Ô Môn, Quân Ninh Kiều, Thành phố Cần Thơ :
nork: Huỳnh, Hạnh Ngôn
Argitaratua: (2014)

Cleaning and Stantizing in food service
Argitaratua: (2006)

FAO/WHO global forum of food safety regulators
Argitaratua: (2002)

FMI retail best practices food safety basics :
Argitaratua: (2003)

Personal hygiene in food service
Argitaratua: (2006)

The flow of flood
Argitaratua: (2006)

Cross contamination in food service
Argitaratua: (2006)

Time and temperature in food service
Argitaratua: (2006)

Food safety handbook
nork: Ronald H. Schmidt
Argitaratua: (2003)

CODEX ALIMENTARIUS COMMISION
Argitaratua: (2001)

Codex alimentarius commission
Argitaratua: (2001)

Environmental Encyclopedia
nork: Bortman, Marci, et al.
Argitaratua: (2011)

‘E’ Issues for Agribusiness The ‘What’, ‘Why’, ‘How’
nork: Bryceson, Kim P
Argitaratua: (2014)

'E' Issues for Agribusiness The 'What', 'Why', 'How'
nork: Bryceson, Kim P
Argitaratua: (2014)

Towards Drugs of the Future Key Issues in Lead Finding and Lead Optimization
nork: Kruse, C.G, et al.
Argitaratua: (2013)

Issues in english learning and study abroad
nork: Scaringi, Carlo Papini
Argitaratua: (2007)

Essentials of food safety and sanitation /
nork: McSwane, David Zachary.
Argitaratua: (2000)

Safety evaluation of certain mycotoxins in food
Argitaratua: (2001)

The microbiological safety and quality of food
nork: BARBARA M. LUND
Argitaratua: (2000)

Manual on the application of the HACCP system in mycotoxin prevention and control
nork: FAO
Argitaratua: (2002)

Compendium of food additive specifcations:
Argitaratua: (2002)

The microbiological safety and quality of food
nork: BARBARA M. LUND
Argitaratua: (2000)