Laboratory manual for meat science

This edition of the Laboratory Manual for Meat Science reflects the changes in science, technology, and regulations that have taken place in the past several years that influence teaching meat science. The lab manual provides many examples and step-wise procedures to follow in slaughter, fabrication...

詳細記述

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書誌詳細
フォーマット: 図書
言語:Undetermined
出版事項: Boston American Press 1994
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