The book of tofu : Food for mankind

Part i: Tofu: Food for Mankind; Part II: Cooking with Tofu: Recipes from East and West; Part III: Japnese Farmhouse Tofu: Making Tofu for More and More People; Part IV: The Practice of Making Tofu: The Traditional Tofu Shop

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Bibliografiske detaljer
Hovedforfatter:	Shurtleff, William
Format:	Bog
Sprog:	Undetermined
Udgivet:	Brookline, Mass Autumn Press 1975
Fag:	Cooking,Nấu ăn Soybeans,Đậu nành
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Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

The book of Tofu : protein source of the future--now!

af Shurtleff, William
Udgivet 1983

Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

The Book of Miso : Food for mankind

af Shurtleff, William
Udgivet 1976

Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

The book of tofu : food for mankind

af Shurtleff, William
Udgivet 1975

Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

The book of tofu : Food for mankind

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