Economics of new food product development

This book introduce the new products and the changing bisiness scene. Managing people and innovation. Merchandising and new products, improving success potential of new products, market exploration and acquisitions...

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Desrosier, Norman W.
Aineistotyyppi: Kirja
Kieli:Undetermined
Julkaistu: Westport, connecticut Avi Pub. Co. 1971
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