Hazard characterization for pathogens in food and water
Sparad:
| Huvudupphovsman: | FAO |
|---|---|
| Materialtyp: | Bok |
| Språk: | Undetermined |
| Publicerad: |
Rome, Italy
FAO
2003
|
| Ämnen: | |
| Taggar: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
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