Handbook of naturally occurring food Toxicants
Guardat en:
Format: | Llibre |
---|---|
Idioma: | Undetermined |
Publicat: |
Florida
CRC
1983
|
Matèries: | |
Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
---|
Ítems similars
-
How to prevent food poisoning :
per: Scott, Elizabeth
Publicat: (1998) -
FAO/WHO guidance to governments on the application of HACCP in small/or less-developed food business
Publicat: (2006) - Endophytic fungi in indigenous australasian grasses associated with toxicity to livestock /
-
Guide pour la formation des responsables
per: OMS -
Codex alimentarius Vol.3
per: FAO
Publicat: (1993)