Fats and oils : Formulating adn processing for application

The book provides detailed coverage of raw material sources, processing, formulation, quality control, and finished products. It features a wealth of new information, including the latest knowledge on genetically modified oils, edible oil extraction, animal fats rendering, structured oils, and more....

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autor: O'Brien, Ricahrrd
Médium: Kniha
Jazyk:Undetermined
Vydáno: Boca Raton, Fl. CRC Press 2003
Témata:
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ