Biphasic thermal inactivation kinetics in salmonella enteritidis PT4 /

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Biphasic thermal inactivation kinetics in salmonella enteritidis PT4 /

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Bibliografiske detaljer
Andre forfattere:	Adams, M. R., Anderson, W. A., Cole, M. B., Humpheson, L.
Format:	Bài viết
Sprog:	English
Fag:	Bacteria Enterobacteriaceae Enumeration Heat treatment Kinetics Salmonella enteritidis Survival curve Temperature
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Lignende værker

Analysis of whole-cell fatty acid profiles of verotoxigenic Escherichia coli and Salmonella enteritidis with the microbial identification system /

Predictive thermal inactivation model for effects of temperature, sodium lactate, Nacl, sodium pyrophosphate on salmonella serotypes in ground beef /
af: Juneja, Vijay K.

Inactivation of salmonella enterica serovar enteritidis by ultrasonic waves under pressure at different water activities /

Substratum topography influences susceptibility of Salmonella enteritidis biofilms to trisodium phosphate /

Thermal inactivation of susceptible and multiantimicrobial-resistant salmonella strains grown in the absence or presence of glucose /

Variants of smooth salmonella enterica serovar enteritidis that grow to higher cell density than the wild type are more virulent /
af: Guard-Petter, Jean.

Comparison of commercially available kits with standard methods for detection of Salmonella strains in foods /

Induction and resuscitation of viable but nonculturable salmonella enterica serovar typhimurium DT104 /
af: Gupte, A. R.

Characterization of the RpoS status of clinical isolates of salmonella enterica /

Detection of a salmonella enterica serovar California strain spreading in Spanish feed mills and genetic characterization with DNA microarrays /

Molecular analysis of the rfb O antigen gene cluster of salmonella enterica serogroup O :6,14 and development of a serogroup-specific PCR assay /

Isoconversional Kinetics of Thermally Stimulated Processes
af: Vyazovkin, Sergey
Udgivet: (2015)

Phát hiện nhanh vi khuẩn Salmonella spp., Salmonella Enteritidis và Salmonella Typhimurium gây bệnh cho người hiện diện trong thực phẩm bằng PCR :
af: Võ, Thị Thanh Phương
Udgivet: (2010)

A continuous-flow system for high-precision kinetics using small volumes /
af: Zhou, Xianzhi.

Survival of bacterial indicator species and bacteriophages after thermal treatment of sludge and sewage /

High pH during trisodium phosphate treatment causes membrane damage and destruction of salmonella enterica serovar enteritidis /
af: Sampathkumar, Balamurugan.

Thermal tolerance of mycobacterium paratuberculosis /
af: Sung, Nackmoon.

Tình hình nhiễm vi khuẩn salmonella enteritidis và salmonella typhimurium trên thịt và trứng gà, vịt tại các siêu thị thuộc quận Ninh Kiều thành phố Cần Thơ :
af: Nguyễn, Thu Tâm
Udgivet: (2008)

A new membrane filtration medium for simultaneous detection and enumeration of Escherichia coli and total coliforms /
af: Grant, M. A.

Response of salmonella choleraesuis LT2 Spheroplasts and permeabilized cells to the bacteriocin AS-48 /

Occurrence of a highly heat-sensitive spore subpopulation of bacillus coagulans STCC 4522 and its conversion to a more heat-stable form /
af: Palop, A.

Nhiệt luyện kim loại ( Sách dạy nghề )
af: B. M. Duev
Udgivet: (2003)

Công nghệ nhiệt luyện và xử lý bề mặt
af: Nguyễn, Văn Dán
Udgivet: (2002)

Công nghệ nhiệt luyện và xử lý bề mặt
af: Nguyễn Văn Dán
Udgivet: (2002)

Công nghệ nhiệt luyện và xử lý bề mặt
af: Nguyễn, Văn Dán
Udgivet: (2002)

Evaluation of DNA extraction methods for use in combination with SYBR green I real-time PCR to detect salmonella enterica serotype enteritidis in poultry /

Chemical and biological characterization of newly discovered iodoacid drinking water disinfection byproducts /

Rapid detection of campylobacter coli, C. jejuni, salmonella enterica on poultry carcasses by using PCR-enzyme-linked immunosorbent assay /

Biểu hiện lượng lớn protein sefa của salmonella enterica seravar enteritidis trong vi khuấn escherichia coli BL21 /
af: Đỗ Thị Huyền.

Thermal-death times of opaque and translucent morphotypes of Vibrio vulnificus /

Characterization of F VIII concentrates produced by two methods incorporating double virus inactivation /

Single-cell enumeration of an uncultivated TM7 subgroup in the human subgingival crevice /
af: Ouverney, Cleber C.

Heat inactivation of Mycobacterium paratuberculosis in raw milk : Are current pasteurization conditions effective ? /
af: Stabel, J. R.

Ingestion of salmonella enterica serotype poona by a free-living nematode, caenorhabditis elegans, protection against inactivation by produce sanitizers /

Growth dynamics of salmonella enterica strains on alfalfa sprouts and in waste seed irrigation water /
af: Howard, Michael B.

Salmonella in Domestic Animals (2nd Edition)
af: Barrow, Paul A, et al.
Udgivet: (2014)

Inactivation of Helicobacter pylori by chlorination /
af: Johnson, C. H.

Heat adaptation alters escherichia coli O157 :H7 membrane lipid composition and verotoxin production /
af: Yuk, Hyun-Gyun.

Identification of salmonella abortusovis by PCR amplification of a serovar-specific IS200 element /

Nontyphoidal salmonellae in United Kingdom badgers : Prevalence and spatial distribution /