Prevalence and antimicrobial resistance of enterococcus species isolated from retail meats /

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Prevalence and antimicrobial resistance of enterococcus species isolated from retail meats /

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Detalles Bibliográficos
Outros autores:	Carter, Peggy J., English, Linda L., Hayes, Joshua R., Lee, Kyung Y., Proescholdt, Terry., Wagner, David D., White, David G.
Formato:	Artigo
Idioma:	English
Những chủ đề:	Antimicrobial agents Bacteria Biological contamination Sensitivity resistance
Các nhãn:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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