Moderate concentrations of ethanol inhibit endocytosis of the yeast maltose transporter /
Bewaard in:
| Andere auteurs: | Lagunas, R., Lucero, P., Moreno, E., Penalver, E. |
|---|---|
| Formaat: | Artikel |
| Taal: | English |
| Onderwerpen: | |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Gelijkaardige items
- Effects of lactobacilli on yeast-catalyzed ethanol fermentations /
- Potassium salts inhibit growth of the cyanobacteria microcystis spp. in pond water and defined media : Implications for control of microcystin-producing aquatic blooms /
- Construction of a starch-utilizing yeast by cell surface engineering /
-
Comparative studies of class IIa bacteriocins of lactic acid bacteria /
door: Eijsink, Vincent G. H. -
Kinetic model for the co-action of beta-amylase and debranching enzymes in the production of maltose /
door: Jiahua, Zhou.