Growth reduction of Listeria spp. caused by undefined industrial red smear cheese cultures and bacteriocin-producing Brevibacterium lines as evaluated in situ on soft cheese /

সংরক্ষণ করুন:

গ্রন্থ-পঞ্জীর বিবরন
অন্যান্য লেখক:	Busse, M., Eppert, I., Gotz, H., Scherer, S., Valdes-Stauber, N.
বিন্যাস:	প্রবন্ধ
ভাষা:	English
বিষয়গুলি:	Bacteria Bacteriocin Brevibacteriaceae Brevibacterium linens Cheese Inhibition Listeria Microflora
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Growth reduction of Listeria spp. caused by undefined industrial red smear cheese cultures and bacteriocin-producing Brevibacterium lines as evaluated in situ on soft cheese /

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