The use of acceptable customer waiting times for capacity management in a multistage restaurant /

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The use of acceptable customer waiting times for capacity management in a multistage restaurant /

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Détails bibliographiques
Auteur principal:	Hwang, Johye.
Autres auteurs:	Lambert, Carolyn U.
Format:	Article
Langue:	English
Sujets:	Capacity management Customer expectations Simulation Waiting time management
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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