Food packaging : Principles and practice
This book presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology, and engineering, rovide a detailed overview of contemporary food packaging technologies.
Spremljeno u:
| Glavni autor: | |
|---|---|
| Format: | Knjiga |
| Jezik: | Vietnamese |
| Izdano: |
Florida
CRC Press
2012
|
| Izdanje: | 3rd ed. |
| Teme: | |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Nam Cần Thơ |
|---|
| Sažetak: | This book presents a comprehensive and accessible discussion of food packaging principles and their applications. Integrating concepts from chemistry, microbiology, and engineering, rovide a detailed overview of contemporary food packaging technologies. |
|---|---|
| Opis: | xxix, 703 p. ill. 27cm |
| Bibliografija: | Includes bibliographical references and index. |
| ISBN: | 9781439862414 |