Food science and technology
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Uni...
Đã lưu trong:
| Tác giả của công ty: | |
|---|---|
| Tác giả khác: | |
| Ngôn ngữ: | Undetermined English |
| Được phát hành: |
Chichester, West Sussex, U.K.,Ames, Iowa,[Oakville, Ont.]
Wiley-Blackwell,IUFoST
2009
|
| Những chủ đề: | |
| Các nhãn: |
Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Trà Vinh |
|---|
| LEADER | 01585nam a2200277Ia 4500 | ||
|---|---|---|---|
| 001 | TVU_19964 | ||
| 008 | 210423s9999 xx 000 0 und d | ||
| 020 | |a 0632064218 | ||
| 020 | |a 9780632064212 | ||
| 041 | |a eng | ||
| 082 | |a 664 | ||
| 082 | |b F432 | ||
| 245 | 0 | |a Food science and technology | |
| 245 | 0 | |c edited by Geoffrey Campbell-Platt | |
| 260 | |a Chichester, West Sussex, U.K.,Ames, Iowa,[Oakville, Ont.] | ||
| 260 | |b Wiley-Blackwell,IUFoST | ||
| 260 | |c 2009 | ||
| 300 | |a xi, 508 p., [14] p. of plates | ||
| 300 | |b ill. (some col.) | ||
| 300 | |c 29 cm | ||
| 504 | |a Includes bibliographical references and index | ||
| 520 | |a This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world's leading universities and international food science and technology organisations | ||
| 650 | |a Food industry and trade; Biotechnology; Food Technology; Biotechnology; Food Industry | ||
| 700 | |a edited by Geoffrey Campbell-Platt | ||
| 710 | |a International Union of Food Science and Technology | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Trà Vinh | ||