Handbook of food processing equipment

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Handbook of food processing equipment

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Bibliographic Details
Main Author:	Saravacos, George D
Format:	Sách
Language:	Undetermined
Published:	Springer 2016
Subjects:	Food industry and trade; Công nghiệp thực phẩm và thương mại;
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Institutions:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh


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082			\|a 664.024
100			\|a Saravacos, George D
245		0	\|a Handbook of food processing equipment
245		0	\|c Saravacos, George D
260			\|b Springer
260			\|c 2016
650			\|a Food industry and trade; Công nghiệp thực phẩm và thương mại;
927			\|a Sách
980			\|a Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh