Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
में बचाया:
| भाषा: | vie |
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| ऑनलाइन पहुंच: | https://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558 |
| टैग : |
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| Thư viện lưu trữ: | Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng |
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समान संसाधन
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