Auditing in the food industry
Consumers are not just concerned about the safety and quality of food products but the way in which they are produced. This book provides an authoritative guide to the range of standards and audits now being used.
Spremljeno u:
Glavni autori: | , |
---|---|
Format: | Knjiga |
Jezik: | English |
Izdano: |
Woodhead Publishing
2011
|
Teme: | |
Online pristup: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25322 |
Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
---|