Essentials of food safety and sanitation

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Essentials of food safety and sanitation

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書誌詳細
第一著者:	McSwane, David
フォーマット:	図書
言語:	Undetermined
出版事項:	New Jersey Pearson/Prenticeb Hall 2005
主題:	Food service,Food handling Sanitation,Safety measures
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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