FAO argicultural services bulletin; N.19.2

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FAO argicultural services bulletin; N.19.2 Conception et exploitation des entrepôts frigorifiques

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書目詳細資料
主要作者:	FAO
格式:	圖書
語言:	Undetermined
出版:	Rome FAO 1984
主題:	frozen foods
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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