Giáo trình xử lý sau thu hoạch và chế biến sản phẩm động vật

Nội dung gồm 12 chương giới thiệu tổng quát về sản phẩm động vật, khoa học thịt, cách giết mổ và pha lốc thịt, chế biến sản phẩm động vật làm sao để đảm bảo chất lượng thịt, cách tạo sản phẩm nhũ tương, xông khói... cuối mỗi chươ...

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Bibliographic Details
Main Author:	Nguyễn, Văn Mười
Format:	Book
Language:	Undetermined
Published:	Cần Thơ Nxb. Đại học Cần Thơ 2014
Subjects:	Meat industry and trade,Công nghệ chế biến thịt
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Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

Giáo trình xử lý sau thu hoạch và chế biến sản phẩm động vật

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