Enzyme technology : Preparation, purification, stabilization, immobilization: Recent advances
Enzymesmay be defined as catalytically active proteins, some enzymes consist only of protein; others are complex and have a protein compoment and a cofactor. These cofactors may be metals such as iron or copper, certain organic molecules known as prosthetic groups, or coenzymes.
Wedi'i Gadw mewn:
| Fformat: | Llyfr |
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| Iaith: | Undetermined |
| Cyhoeddwyd: |
Park Ridge, N.J.
Noyes Data Corp.
1983
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| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Eitemau Tebyg
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Fundamentals of enzyme kinetics
gan: Cornish-Bowden, Athel
Cyhoeddwyd: (1995) -
An introduction to enzyme and coenzyme chemistry
gan: Bugg, Tim
Cyhoeddwyd: (1997) -
Enzymes in industry : production and applications
gan: Enzymes in industry : production and applications
Cyhoeddwyd: (2007) -
Enzym học
gan: Nguyễn, Văn Mùi
Cyhoeddwyd: (2012) -
Handbook of enzyme inhibitors
gan: Zollner, Helmward
Cyhoeddwyd: (1999)